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REFRIGERATION Units
Commercial Refrigeration Equipment Minneapolis

Customized Commercial Refrigeration Systems

  • Comprehensive, turnkey refrigeration solutions
  • Complete and professional installation
  • Locally owned and operated since 2005
  • 24/7 emergency services
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Refrigerated Display Cases

Refrigerated Display Cases

From eco-friendly to bulk merchandising, let us install high quality refrigerated display cases that suit all of your refrigeration needs. Keep products more front facing and manage ideal case temperatures easily with customized styles, sizes, and models.

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Self-Contained Refrigeration Units

Self-Contained Refrigeration Units

Install self-contained refrigeration units and experience the flexibility of moving these cases anywhere you’d like. While still maintaining perfect temperatures for your products, these units offer versatility and convenience for you and your customers.

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Reach-In Coolers & Freezers

Reach-In Coolers & Freezers

Make cold and frozen storage easy to access with high performing reach-in units. Capable of maintaining any temperature setting and customizable for a range of spaces, reach-ins are ideal for small businesses and bulk retailers alike.

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Walk-In Coolers & Freezers

Walk-In Coolers & Freezers

Find cold storage solutions perfectly tailored to your business. Design a plan for specialized walk-in coolers and freezers that maximizes space and provides you with cost saving energy efficiency.

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Refrigeration Tips And Tricks

Best Practices for Cleaning & Sanitizing Commercial Refrigerators

In this article, we'll teach you about the best practices for cleaning and sanitizing commercial refrigerators to maintain food safety and regulatory compliance. Discover the importance of proper cleaning techniques and how Solid Refrigeration MN can help you keep your refrigeration units operating efficiently and hygienically.

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The Impact of Regulatory Changes on Refrigeration in the Food Industry

In this article, we explore the profound impact of regulatory changes on refrigeration practices within the food industry. From health and safety standards to technological innovations, we delve into the challenges, opportunities, and strategies for businesses to navigate this evolving landscape successfully.

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